A tart-sweet classic
Boil 5–7 minutes. Serve with powdered sugar, sour cream, or a scoop of vanilla ice cream.
Try our other dishes
Pork & beef pelmeni
1700 rsd
Classic pork–beef blend for a rich, juicy, well-balanced taste.
Chicken pelmeni
1600 rsd
Hand-pinched dough with tender chicken. Cooks fast and stays juicy after freezing.
Turkey pelmeni
1900 rsd
Light, juicy turkey wrapped in thin dough. Mild flavor and lean profile.
Beef & parsley pelmeni
2100 rsd
Clean beef flavor brightened with parsley. Aromatic and distinctive.
Sour cherries keep shape and juiciness after freezing.
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